Tomato basil sauce and 35% cream make for a winning combination. This I learned long ago when working in some of Italy’s finest restaurants. The balanced taste and rich texture of this sauce will add a touch of elegance to your favourite pasta.
Ingredients: Tomatoes (tomato, tomato juice, citric acid), Cream 35% (cream, milk, microcrystalline cellulose, carrageenan, cellulose gum), Onion, Butter unsalted, Sea salt, Basil, Garlic, Spices. Contains: Milk. May contain: Soy, Mustard, Fish, Sulphites.