Cooking with Pasquale

Chicken Alla Parmigiana (05:10)
Salt quantity to cook pasta (00:25)
Water quantity to cook pasta (00:20)
No oil in the water (00:24)
Which sauce with which pasta (00:22)
Dry or fresh pasta (00:31)
When to add the salt (00:08)
Pasta cooking time (00:20)
How to know when pasta is ready (00:15)
Pasta water (00:15)
How to strain pastas (00:28)
How to warm up a sauce (00:10)
How to mix sauce with pastas (00:18)
How to dress pastas in plates (00:14)